Jan 22, 2013

paige's twenty first post #4

The dessert buffet.
it's true, my mother-in-law pretty much rocks the dessert scene around here and she helped me put together this dessert table for the party. Here is what we served:

We bought the profiteroles from a local bakery but the mini berry pies and strawberry fluff (A Nanna Ayling recipe) was made by Morgan's mum. And those mini berry pies - scrumptious!!! The lovely red velvet birthday cake which was made by a friend and we decorated it simple with some vintage book page flowers. 
more to come tomorrow... 
all photos by Kelle Walsh: http://www.kelleewalsh.com/

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